Edible Masterpieces. | Ksenia Penkina.

In The Menu by Quiet Lunch

Vancouver-based pastry chef, Ksenia Penkina, creates cakes that are mesmerizing works of art. These awe inspiring sweets are made from natural ingredients only such as real cream, milk, fruits and berries, almond flour and premium professional chocolates. If you’re interested in learning how to make these cakes yourself, you can take a master class on her website.